GATHER: 100 Seasonal Recipes that Bring People Together by Chris Viaud (Cider Mill Press, 2023)
From James Beard nominee and Top Chef contestant Chef Chris Viaud comes GATHER, featuring recipes that not only bring friends and family together but keep them at the table.
To
Chef Chris Viaud, food is a shared language that allows us to
communicate with complete strangers, create lasting memories with
friends and family, and get in touch with ourselves. It is the best way
to nourish and expand a community. GATHER
is a celebration of food’s magical capacity to connect and transform.
Featuring 100 recipes that focus on the innovative, accessible, and
seasonal cuisine that earned Viaud a James Beard nomination and wowed
the judges on Top Chef, this cookbook is centered around the incredible potential in gatherings of all sizes.
Easy
to assemble and satisfying to serve, this repertoire is made for the
heart of your home. Foster a deeper appreciation for every aspect of a
meal, from those who cultivated the ingredients to the ones who sit
beside us at the table. Feel good about what you put on your plate with GATHER. --Publisher's blurb
About the author: Chef Chris Viaud, a James Beard nominated chef, most recently known for competing on Season 18 of Top Chef, is the Chef/Owner of the Greenleaf and Ansanm restaurants in Milford, New Hampshire.
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